Happy Wednesday Morning!
This is a simple go to breakfast of ours. Trent is always making this for us. So I thought I would share.
This tastes great with syrup or berries or even just powdered sugar.
German Pancakes
1 heaping cup of flour
1 cup of milk
6 eggs
1/4 cup (1/2 a stick) butter or margarine
Preheat your oven to 350 degrees
Put flour,milk,and eggs into a blender and blend until smooth.
Melt the butter and pour into an 8x8 baking dish.
Pour batter mix over the top of the butter.
Bake 350 degrees for 30-40 minutes until it begins brown and puff up. It puffs up and looks different every time so it is fun for the little ones to watch too :)
We usually do this recipe in a 9x13 pan but we tried it in the 8x8 and it gave us a more thicker result which we love a lot more, but either way it will work.
*This recipe can easily be cut in half*
Enjoy!
This is a simple go to breakfast of ours. Trent is always making this for us. So I thought I would share.
This tastes great with syrup or berries or even just powdered sugar.
German Pancakes
1 heaping cup of flour
1 cup of milk
6 eggs
1/4 cup (1/2 a stick) butter or margarine
Preheat your oven to 350 degrees
Put flour,milk,and eggs into a blender and blend until smooth.
Melt the butter and pour into an 8x8 baking dish.
Pour batter mix over the top of the butter.
Bake 350 degrees for 30-40 minutes until it begins brown and puff up. It puffs up and looks different every time so it is fun for the little ones to watch too :)
We usually do this recipe in a 9x13 pan but we tried it in the 8x8 and it gave us a more thicker result which we love a lot more, but either way it will work.
*This recipe can easily be cut in half*
Enjoy!
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